Clinton County has a population of over 30,000 residents, roughly half of whom live in Frankfort. residents of this county are proud of their strong work ethic - a commitment to industry that shows in the area's thriving economy. Over the years, the county has earned its reputation for having a quality workforce that is committed to the continuing education and training needed in order to remain competitive in the changing workplace.

     Proximity to metropolitan markets and land available for commercial developments are two of the reasons why large manufacturers are expanding in Clinton County in record numbers. Existing commercial real estate options are also available for businesses, including the popular Frankfort Industrial Park. This 2,240-acre industrial park has ample room for expansion, is located just five miles from I-65, and is close to the Norfolk Southern rail line. The Frankfort Municipal Airport can accommodate most corporate-owned aircraft, and future expansions will increase the airport's capabilities.

     Businesses are also attracted to the economic impact of the county's favorable taxes. Given that Clinton County's taxes are below the Indiana average - already one of the lowest in the nation - it's easy to see why Clinton County makes sense for commercial residents. Leading industries in the county include food processing and manufacturing, automotive parts and accessories, specialized electronic components, plumbing supplies, and printing inks. Major employers include Frito-Lay, Federal Mogul, Mallory Controls, Donaldson Co., and General Seating of America.

     The agricultural industry in Clinton County continues to flourish. ever since Frankfort was incorporated in 1875, business leaders have capitalized on its rich soil for farm production. The majority of the 409 square miles that constitute Clinton County are devoted to agriculture. Among Indiana's 92 counties, Clinton County ranks 2nd in hog production, and 5th in corn and soybean production. Clinton County has one of the largest and most active groups of pork producers in the country, and is a recognized leader in pork product promotion and swine research.